Claus-Peter Lumpp chef of the kitchen and his team from L to R:Cedric Schwitzer,Rene Lux,Philipp Helzle,Felix Gärtner,Stefan Leitner,Christian Eckhardt,Alexander Burkert,Manuel Vigano,Thorsten Beilharz.Bareiss hotel restaurant is set in the middle of the blak forest with a whole range of possibilities for luxury room,gourmet gastronomy and wellness. Baiersbronn West Germany